Fortune Cookie Recipes

Ingredients

For 24 cookies, you will need:

• •3 large egg whites
• •3/4 cup white sugar
• •1/2 cup butter, melted
• •1/4 teaspoon vanilla extract
• •1/4 teaspoon almond extract
• •1 cup all-purpose flour
• •2 tablespoons water
• •Pinch of salt

Step-by-Step Instructions

1. 1.Preheat oven to 300°F (150°C). Line baking sheets with parchment paper.
2. 2.In a bowl, whisk egg whites and sugar until frothy.
3. 3.Add melted butter, vanilla, and almond extracts. Mix well.
4. 4.Gradually add flour, water, and salt. Mix until smooth.
5. 5.Drop spoonfuls of batter onto prepared baking sheets, spacing 4 inches apart.
6. 6.Bake for 15-20 minutes until edges are golden brown.
7. 7.Working quickly, place fortune in center and fold cookie in half, then bend over edge of bowl.
8. 8.Cool in muffin tin to maintain shape.

Ingredients

For 20 cookies, you will need:

• •3 large egg whites
• •3/4 cup white sugar
• •1/2 cup butter, melted
• •1/4 teaspoon vanilla extract
• •3/4 cup all-purpose flour
• •1/4 cup cocoa powder
• •2 tablespoons water
• •Pinch of salt

Step-by-Step Instructions

1. 1.Preheat oven to 300°F (150°C). Line baking sheets with parchment paper.
2. 2.Whisk egg whites and sugar until frothy.
3. 3.Add melted butter and vanilla extract.
4. 4.Sift together flour and cocoa powder, then gradually add to mixture.
5. 5.Add water and salt, mix until smooth.
6. 6.Drop spoonfuls onto baking sheets, spacing well apart.
7. 7.Bake for 18-22 minutes until set.
8. 8.Quickly add fortunes and fold while warm.

Ingredients

For 18 cookies, you will need:

• •3 large egg whites
• •3/4 cup sugar
• •1/2 cup melted butter
• •1/4 teaspoon vanilla extract
• •1 cup gluten-free flour blend
• •2 tablespoons water
• •1/4 teaspoon xanthan gum (if not in flour blend)
• •Pinch of salt

Step-by-Step Instructions

1. 1.Preheat oven to 300°F (150°C).
2. 2.Beat egg whites and sugar until frothy.
3. 3.Mix in melted butter and vanilla.
4. 4.Combine gluten-free flour, xanthan gum, and salt.
5. 5.Gradually add dry ingredients to wet mixture.
6. 6.Add water and mix until smooth.
7. 7.Bake small circles for 15-18 minutes.
8. 8.Shape while warm with fortunes inside.